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Sunday 12 July 2015

Make Hambergur

How Make Hamburger Easy


·        1 1/2 pounds ground beef, (at least 80 % lean, a.k.a. 80/20)
·        1 egg
·        3/4 teaspoon salt
·        3/4 teaspoon freshly ground black pepper
·        3/4 cup seasoned bread crumbs
·        1 table spoon Worcester shire sauce


 

 

 


Directions

·        Preheat your grill to high.
·        In a bowl, using your hands, combine all of the ingredients until evenly incorporated.  Form into 4 equal sized burgers.  
·        Place the burgers on the hot grill and cook for 4 to 6 minutes on each side, depending on how well done you like them.
·        Remove from the grill and serve.

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